My Pittsburgh Half Marathon Weekend in Pictures

Thanks to fortes for the image
My weekend adventure started Saturday morning when I hit the road for Pittsburgh. I’m about 4 hours away and I enjoyed my lonely road trip. I opened the windows, blasted the radio and soaked up the midday sun. It was nice.
I got there early afternoon and met Laura, an old High School friend I reconnected with on FaceBook a few years back. She looked wonderful, glowing even.

We headed down to the strip and had a great time strolling through the shops and chatting. I, of course, had to get a little goofy.

We did find this great little hand made glass jewelry booth called LZ an EJ’s. I bought a cute butterfly piece and had a great time chatting with the owner.

I bought a few more things and then we headed to dinner. There was a great little Thai place right by her house and we split a few dishes. I know nothing about Thai food so I let Laura do most of the picking. One of my favorites were these duck and noodle lettuce wrap things (NO idea what they were called but boy were they tasty!)

After dinner we headed back to her house and I got to hang out with George.

A very vocal, VERY affectionate cat with a foot fetish. He was awesome.
We then headed back out for a beer with @MrDirby. One of Laura’s friends who’s also slightly obsessed with web design and social media. I love meeting fellow geeks.
We headed back early to get a good night’s sleep before our big day.
It was Laura’s first half marathon and my second. I wasn’t as prepared as I was for my first one last year at this time so I wasn’t expecting to finish strong but I knew I’d finish. I was also really excited to run with someone during a long event. I haven’t really done that yet. Normally I’m running solo.
Here we are making our way to start line.

And another shot as we waited for the race to begin.

Then the race began. It was a beautiful morning temperture-wise, a little overcast but nice. We were expecting to get wet and as soon as we crossed the start line I felt a drizzle which soon turned into a steady rain. It was actually nice. Refreshing even.
Since it was raining so hard I didn’t feel comfortable pulling out my camera phone and snapping during the run. Of course now I can’t remember what I wanted to remember because I don’t have any pictures. It’s funny how I use my photos as visual ques to remind me what I want to write about.
Anyway here’s what I do remember about the race…
- It was mostly flat. REAL flat which was a relief.
- We crossed 5 bridges and I really love running bridges.
- I was really crampy after the first 4 miles and that’s when we decided to walk the water stops.
- I love reading people’s shirts and one of the best ones I saw was "Make every day count." LOVE that.
- The rain never let up and by mile 8 I was pruney.
- I surprisingly felt really good that last 3 miles.
- By the finish I was so wet I could ring out my shorts.

Chart taken from Nike+ web site after sync. Click here to see how I did it.
Notice the dip at the end. I couldn’t shut off the iPod because my fingers were too wet!
My official race time was 2:26:38 and I’m ecstatic I finished under 2:30. Last year I ran my first half in 2:07:57 but I trained my butt off. This year I barely trained and I knew I wouldn’t come close to that time.
Here’s Laura and I after the finish with our medals. We had a great stroll back to the car and we were completely smitten with ourselves for finishing the race. I guess you can say we had a post race glow. :)

After a hot shower Laura took me to one of her fav spots for breakfast. My post race meal was an egg white western omelet with half of the potatoes and half a strawberry hot cake (SO SO SO yummy)

Overall my Pittsburgh weekend was amazing. I got to get away, catch up with an old dear friend, explore a new city, and prove to myself, yet again, that I really am a runner. :)
30 Responses to My Pittsburgh Half Marathon Weekend in Pictures
Leave a Reply Cancel reply
Roni’s Other Sites
BlogToLose
What's Cooking in my kitchen?
-
If I was a good blogger this idea would have been published BEFORE the Super Bowl not during it. I made these today to have a little fun. Surprisingly, The Husband liked them even though he didn't eat more than one. Why? Because he's strange like [...] -
If you read my weight loss blog you know I'm battling a bit of back and neck pain right now. I'm starting to feel a little better but those first few days where rough. Being the head chef of the household, this meant we ordered in a couple of times. I'm [...] -
I'm LOVING Pinterest! I can just scroll all day long looking at food photo after food photo. I wish I had more time to peruse! (I'm RoniNoone there by the way?) The other day I pinned a Portabello Mushroom pizza and was immediately inspired. It's such a simple idea and so light. [...] -
The other day I found myself craving an Orange Julius. Are they as popular as I think they are? Growing up we had an Orange Julius at our local mall. It was always a treat for us at the end of a family shopping trip. Once I was old enough to be [...] -
So I'm a little breakfast nutty at the moment. Little Bean LOVES eggs and I find myself cooking them more and more. This morning I decided to go super light (after last nights chocolate overload) and it was totally satisfying for just over 100 calories! The trick to making [...] -
A few weeks ago I saw Chef Michael Simon make a raw kale salad on The Chew. He sliced beets up real thin and cut the kale into ribbons. Then made a vinaigrette out of red wine vinegar and olive oil. I was immediately intrigued. So far I've only [...] -
I've had this idea for a quick creamy chicken dish for a few days now. It was time to give it a shot. The whole family LOVED it. I'm not joking. The only complaint came from Little Guy who declared his hate of mushrooms yet again BUT he ate everything around them. Fine [...] -
I made this on a total whim yesterday as I had leftover avocado after feeding the baby and leftover Spaghetti squash cooked from the weekend. I roasted the squash to serve with my Chicken tips instead of potatoes and it was AMAZING! Anyway, I'm getting sidetracked. So I'm sitting there staring [...] -
It's post holiday season. You know what that means? Leftover Crescent rolls to experiment with! Every year for Thanksgiving I buy a few canisters. It's the only time I do as I can't be trusted around them. Let's just say I'd beat you in the How-Many-Crescent-Rolls-Can-You-Eat-In-One-Sitting game and leave [...] -
Last week the kids and I tried parsnips for the first time and I've made them 3 times since. I wanted to figure out the best way to roast them. Yeah, that's it, the best way to roast them. You'll buy that right? Right? The truth is, I'm obsessed. I found myself [...] -
Yesterday just felt like a good day to stuff an acorn squash. I had one sitting on my counter for quite some time and it was just begging to be cooked. Since both husband and child don't like it I made a solo meal just for me and, well, it was DELICIOUS! [...] -
I bought a fennel bulb on a whim for the holidays not knowing quite what I would do with it. Of course I forgot about until yesterday when I was rummaging through the fridge trying to figure out what I wanted to make for breakfast. I pulled it out and stared [...] -
I probably should have warned you I was taking a holiday hiatus. I've been soaking up every moment of family time imaginable these last few days, leaving no time for anything else. Not even blogging! Shocking I know. ;) So I return not with a new recipe, per se, but to [...] -
Here's a quick idea for when you find yourself with a spaghetti squash but don't quite know what to do with it. Come on. Admit it. That's happened to you too. It's sure happened to me! I roasted this squash on Sunday... [...] -
I'm not sure if this will be a crowd pleaser, but I liked it and thought I'd share in hopes it inspires you to have some fun with kale. I loved the combination of sweet pear, earthy kale, salty bacon bits and creamy hummus. The only issue with the wrap was [...] -
I'm going on day 2 of counting Weight Watcher Points and I'm already inspired to come up with light, healthy meals for myself. It's like I needed the constraint of points to motivate me. Isn't that weird? Anyway, all morning I was brainstorming what to make for lunch. I wanted something flavorful [...] -
I have a friend who patiently cleaned, peeled and cubed a fresh pumpkin and then selflessly gave me some. Scratch that, a TON! I would have never even thought of doing something like that! But now that I have it in my fridge the ideas are flowing. First, I roasted some [...] -
CHRISTMAS COOKIES! YAY! Sorry. I'm so excited! Little Guy and I had tons of fun making and decorating cookies today. It may just be my favorite part of the holiday season. I loved it when I was a kid and now I get to do it with my own kids. [...] -
This may be my simplest idea yet, but it was so tasty and satisfying I had to share. Plus you guys know I'm a Laughing Cow Community Leader so I'm all about sharing fun ways to use their products. You guys may also know how I feel about pausing and making [...] -
I made this on Thursday. THURSDAY! I hate when I can't post something I've eaten within 24 hours. It just bugs me. Not sure why, it really doesn't matter when I post it, does it? Anyway, I did whip this up to cure a pizza craving and I couldn't be happier. [...] -
It's been awhile since I jazzed up a tilapia fillet. I've breaded them before, coated them in oats, flavored them like one of my favorite drinks and topped them with a fun salsa. It was time to bring nuts into the party. You are going to think I'm crazy but I've [...] -
Fun leftover turkey idea #2! Click here for leftover turkey idea #1. I had a little Gouda leftover from this years Harvest Salad and decided to put all the same flavors from the salad into a quesadilla. I just can't get enough of the smokey gouda/sweet craisin combo. It goes [...] -
It's the day after Thanksgiving and my refrigerator ROCKS! I have leftover turkey, mashed potatoes, stuffing, roasted Brussels Sprouts, a bunch of veggies and tons of miscellaneous fun stuff. I've already made stock from the bones (like this) and my first batch of soup, Classic Turkey Noodle. I hope to share [...] -
I'm so sorry I've been slacking in the Thanksgiving recipe department. I feel like a bad food blogger. Everyone else is posting festive ideas and here I've gone missing for a few days. Maybe it's because I'm not doing anything special for Turkey day. I finally got my holiday cooking [...] -
I just made a quick, tasty one pot meal the whole family ate without complaint! And when I say "whole" I mean WHOLE! The Baby, The Little Guy, AND The Picky Eater Husband! Here's the story…I was in NO mood to spend a lot of time on dinner. The thought [...]
About Roni
Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.







Nice job! I did my first half marathon yesterday and I got soaked too! Cold/rain/snow but it was still tons of fun. :)
I live in the suburbs of Pittsburgh and was actually in the city today. For brunch. Not to run 13.1 miles. Though at 1:30 pm, we saw a handful of people still wearing their race bibs…
I was wondering how the runners would feel about today’s weather…glad it wasn’t as miserable as I would’ve thought!
Nice work!!
Again, way to go on the half! I’m so glad you had a fun weekend. I live about 40 minutes north of Pittsburgh, and now that you’ve talked about the Strip District, I don’t think I’ll get it out of my head until I make a trip down there! hahaha
You’re an isnpiration for us, runners-wanna-be’s. I guess I will have to keep my 6K training, since you just ran a freaking half!
You rock!! I just started Couch to 5K and you are my inspiration!
Roni, great job. I love your Nike+ photos. I can’t wait until I’m in the green too!! Right now I’m orange. Your time was awesome! Go you!
As ever Roni, amazing effort and achievement. Go Roni! I’m trying to get my racing mojo back after having an asthma attack at the 15 mile marker in my first marathon a few weeks back. It really knocked my confidence but just reading about your positivity never fails to pick me up and brighten my day. Congrats again.
That is amazing! Congrats Roni! :)
You continue to amaze me, Roni! Barely training and rocking a half?! You are awesome!
Nice sum-up and photos Roni, it was great to have you in Pittsburgh :) The Thai dish was duck summer rolls from Green Mango in Regent Square.
What an awesome race, great job!!
go ms.roni :] i would have died doing that . glad to see you did so well !
Hey Roni – congrats on the run! When I saw you were coming to do the Pitts marathon I was excited because I too had signed up to do the half (although I was a walker). You were my inspiration to sign up to do it last year, by the way. I kept telling my friend (who I’m sure gets tired of hearing Roni this and Roni that) that I would see you. Well, around 7:00 while in a long bathroom line I spotted your shirt as you were zipping by and I said – there’s Roni! You were only 10 feet from me, but I didn’t yell and then you were gone. I was mad at myself all day for not yelling out to you to get the chance to talk. Anyway, I really do enjoy your site, which I have been reading for years. What a wet run, huh? And, hey – did you hear about the bomb scare? That was wild. We were re-routed at the finish when we came in, which was total chaos! Well, keep up the great work. You truly are amazing with everything you do!
Aaaack! You should have totally said hi! Here’s the problem with wearing that shirt.. spectators will call out my name and support me but then I don’t know of they “know” me or if they are just being supportive.
Anyway NEXT time (there will be a next time right) say hi! :)
And I heard about the bomb post fact. I had no idea while at the race.
I did the Pittsburgh Half yesterday, too! I didn’t see you, even though we finished at roughly the same time. Of course, whereas you were feeling great at the end, I was incredibly tired. Still finished though! Feels great, doesn’t it! Congratulations :)
If you’re interested on my take of the event, I wrote a recap on my blog: http://www.watermelonwaistline.com/2010/05/go/
Nice medal!! Good job! :)
What a beautiful recap! Glad you had such a good time and I loooove the Green Mango! Don’t you love the medals? I’m so happy with them!
Aww catching up with old friends is so much fun :-) And congrats on the run.
Great job on your run and spending time in Pittsburgh. My husband and I use to go there all the time and stay down at the Waterfront. They have a Dave and Busters, Sing Sing Piano bar, near Kennywood, giant movie theater, and tons of shops and places to eat. I think it is actually a homestead address but so easy to get to from the highway.
I live in Pittsburgh and ran the 1/2 marathon as well. It was my second 1/2 marathon. I wasn’t bothered by the rain either. I thought it would be miserable but it was refreshing. Anyway, just wondering if you know the name of the breakfast place where you ate. Looks delish! Congrats on running the city of bridges… I do NOT share your love of the bridges. They KILL!!!
Hi Susan! It’s a link above.. http://www.pamelasdiner.com/ The egg white omelet was FABULOUS!
GREAT JOB! Glad you had a good weekend!
I think that is amazing. Looks like you had good girl time and a great race. Life is good.
YAY!!!! Love it!!!
Roni — you are such an inspiration! I love it. I signed up for the Santa Cruz Mermaid Duathlon — which is 1.5 miles run, 11 mile bike and 2.5 mile run in September. I want to get the nike sensor to track my training.
Thanks for being amazing!
Jenn
Didn’t I hear something on the news about the end of the race being re-routed? Why am I remembering this?
As always- I enjoyed your adventures!
There was a bomb threat but I didn’t even know until after the race. The end was a disaster… so I’m wondering if I was crossed the rerouted finish?? No idea.. I wasn’t familiar enough with the city to tell.
Roni — You probably crossed the normal finish. I also ran the 1/2 marathon, and finished around when you did. After I met up with my mom (about 30 min later), we were trying to get back to the hotel we were staying at, but couldn’t because the police had the area cordoned off for the bomb scare. So, I think it mainly affected people finishing at 3 hrs +. I don’t think they ever rerouted the half — I met a lot of people trying to figure out how to get to the finish (and I wanted to cry for them!), but they did reroute the full marathon. Only the race winners ran the original full marathon course :-)
FYI — The end WAS a disaster. Apparently, they were assuming that they would get a crush of people at the 3 hr mark, and were really surprised when a ton of people showed up at 2:30. I was stuck, smashed next to a bizzilion other people, for about 10-15 minutes before I could even get any water or food!
I didn’t want to focus on it but OMG it was the WORSE end of a race ever. I was totally squished and my calves were seizing up. I rarely claustrophobic but I was 2 seconds away from climbing the fence!
You went to Pamela’s?!? Definitely the best breakfast place in the ‘burgh. What a nice treat after running the Pgh Half! This year the Pittsburgh Half Marathon was my sister’s first half marathon – I’m hoping to do it with her next year!! :)