Old Habits Return… bleh
The move has gotten the best of me and my healthy habits. My eating has been out of control all week. I started off ok, making healthy choices, trying my best to prepare food with what I had on hand and then inevitably the husband would want to go out for fast food, or there’d be Combos on the counter or my favorite… the bag of chocolate chips I found when packing up the kitchen. I polished that off on by day 2. That’s right. The WHOLE bag. *sigh*
Right now I’m feeling quite overstuffed after a trip to Bertucci’s. Let’s leave it at the bread bowl because I probably consumed enough calories right there for the entire meal. Did that slow me down? nope. I also most of my entrée, 2 slices of the toddlers pepperoni pizza AND chocolate cake. MAN! I can consume some calories, can’t I?
I’m not beating myself up. Nope. Not going to do it. I moved.. I stressed.. I ate… enough said. Am I a little disappointed in myself for reverting to old habits? Sure. Could I have made some better choices? Yup. But you know what… It’s over. I can either start the yo-yo diet cycle of hell all over again OR I can swing the momentum the other way. I need to remember that one good choice leads to another the same way the "bad" ones have been building up.
All is not lost. I haven’t regained 65 pounds. I didn’t lose all the progress I’ve made running. I’m still fitter then I’ve every been in my life.
OK…. not devoting any more time to this. Let’s move on. We have officially closed on our house!! It’s gone. I can’t believe it. We lived in that house for 8 years. It was our first and I didn’t think I’d get chocked up about it until I signed the papers. But all is good. I love the new house we are building. Which, by the way, is REALLY shaping up…

I can’t believe how much progress they’ve made. It’s so much fun driving by with the toddler and checking it out. Oooops! Did I just say toddler? I keep forgetting my little boy is getting so big. He’s adjusting to the move pretty well. For a day or two he was a bit whiny but I think that was to be expected. Overall he was our little helper and very involved in the whole process. He’s in heaven here at the apartment as there are 2-3 4 year olds in our building, a playground in the back AND a pool down the street!
Right now the husband and I are about to relax as we finally have a living space not cluttered with boxes. We are going to throw in a movie, have a beer and just CHILL! Tomorrow I’m planning on going for a run. I need to get back on track with my marathon training or I’ll never be ready! I’m losing a little of the desire right now but I know once I start running again I’ll get that feeling back.
I hope to be blogging nighty again. I miss it. I am also committing to my food journal. First I used busyness as an excuse, then I used my lack on internet connection. Well I’m fesh out of excuses. Food journal.. run… getting my hair done! Tomorrow is totally going to be a ME day and I can’t wait! :) Talk to you then!
20 Responses to Old Habits Return… bleh
Leave a Reply Cancel reply
I’ve been doing this a looong time…
Roni’s Other Sites
BlogToLose
What's Cooking in my kitchen?
-
Finally my first Farro idea! I have to say, I love this stuff! It's chewy and yummy and, well, fun! I tossed it with what I could find in my pantry and it made a wonderfully satisfying lunch. Filling but not heavy, tasty and quite nutrient dense. According to NutritionData.com this [...] -
I've seen it mentioned in a few of my clean eating and healthy cook books but honestly, I never even thought of Farro as an option for me. I refuse to shop at specialty stores and I try to use only common products that I can keep in stock and purchase from a typical grocery [...] -
I've never had a tuna melt. Is that weird? I guess that's what happens when you grow up not liking mayonnaise. I never ate tuna salad or egg salad or chicken salad. Honestly, they always kind of grossed me out. Then I realized.. hey.. why does tuna salad have [...] -
I have no idea where this idea came from. I was hungry. It was lunch. I had Brussels Sprouts. That was all the catalyst I needed.:) I decided to use a slice of real bacon to add flavor and little fat that would help sauté the sprouts. I'm trying [...] -
WOW was this good. I mean seriously good. It's not vegetarian so don't start throwing stones. I'm calling it a Garden Vegetable Burger because I use the new Laughing Cow Smooth Sensations Garden Vegetable Cream Cheese Spread. It was this recipe on Allrecipes.com that inspired [...] -
I drink water 99.9% of the time but every so often it just doesn't cut it. I want something else. Something more. Something slightly sweet. Today was one of those days. I decided to make a refreshing drink based on the famous Arnold Palmer, half lemonade and half iced [...] -
The other day I made a whole chicken on the grill in pieces. It was delicious! Just a little BBQ sauce and an open flame is all I need to make The Husband happy in the dinner department. I also picked up a few ears of corn from the grocery store. They aren't in season [...] -
Let me explain so you don't think I'm making a chili recipe and just put it on pizza. I'm calling this vegetarian Chili Pizza because chili is what inspired flavors. I think I told you. Little Bean is really into, well, BEANS! We go through a can about every 2 days. Yesterday [...] -
I've confessed my inability to follow recipes here on GreenLiteBites many, many times. I don't know why it's so hard for me. I can barely follow some of my own and I wrote the darn things! I think most of my problem stems from not having all the ingredients listed and, [...] -
Leftover brown rice and leftover sauce meet in this quick lunch idea inspired by my favorite food of all time: Pizza. I swear I can turn anything into a pizza concoction. Have you seen all my pizza ideas? I've used everything from pumpkin to zucchini, polenta to wontons. Nothing is off [...] -
This isn't a recipe just an idea I had to share. I can't believe how good it was! I've never had grilled pineapple. Can you believe it? I just never really had the desire to grill it before. When you love something raw sometimes it doesn't occur to you to cook it. [...] -
I whipped this up for lunch on a whim today because, well, I have a baby who's obsessed with three things… Cheese, Beans, and Avocado. No, really. Look... It's my go to meal for him so I find myself with beans and avocado readily available. [...] -
You know that tradition 7 Layer Mexican Dip? The one with the cream cheese, guacamole, salsa, lettuce, cheese, green onion and olives? Yea. That's the one. Well I had a craving for it the other day. Well, not exactly for it as I can never make anything the way it's suppose [...] -
If you go through the archives of GreenLiteBites I have about 5 total beef recipes. Five. Compare that to the 80+ I have tagged with chicken/turkey there's a clear winner in the meat department on my blog and in my home. I don't have a beef with beef (omg The Husband [...] -
I'm a kitchen sink smoothie maker. Whatever I have on hand goes in the blender and viola! A quick breakfast or a healthy snack. Last year I posted an "Elastic Approach" to how I make smoothies but I still like to share specific combinations that worked really well. This was one [...] -
The other night it was just the kids and I home for dinner and I decided to make what I wanted to make no holds barred. Without The Husband home it's much easier for some reason. Hmmm wonder why? Ok, not here to husband bash.. really.. I'm not! I'm here [...] -
*sigh* I was really hoping to share an awesome turkey burger idea. I had grand plans for my leftover ground turkey. The results was alright but they could have been so much better. I added diced pineapple, red pepper, green pepper, oats and soy sauce to the meat and formed 2 patties. In hindsight I [...] -
I made this on a total whim yesterday having no idea if it would work. To my surprise it did AND the husband actually said he liked it... UNSOLICITED! Here's the story. I had only 4 tilapia fillets defrosted for dinner. I knew it wasn't going to be enough for us [...] -
This is a slight reboot of a recipe I posted last year simply called Sweet Potato and Black Bean Chili. Staying true to my use-what-I-have-on-hand roots I, well, used what I had on hand and made a similar dish with a spicy twist. Topping the result with avocado added a cool creaminess that [...] -
Did you hear? The Laughing Cow recently launched Smooth Sensations a line of 5 cream cheese spreads. There's Classic Cream, Classic Cream Light, Strawberries & Cream, Garden Vegetable and my favorite… Cinnamon. It's a sweet wedge of creamy goodness! Today I decided to use my new favorite flavor [...] -
Confession time, I recorded a 30 minute video making this with both kids (partally) 2 nights ago. I miss videos. I really do but they seem so much more difficult with 2 children. I'm also having technical difficulties with my video recording and audio syncing making it VERY time consuming to edit. [...] -
A couple of years ago I shared a modified version of Sloppy Joe's I made for a party. Everyone loved it but I've been wanting to try to make something similar for the family on a smaller scale and without the pre-made canned Manwich sauce. I don't particularly have any issues [...] -
Yesterday I was dreaming about a salad. Not just any salad, but a chickpea filled, cucumber, and red onion salad with a fun, tangy dressing. Unfortunately, I had no cucumber or red onion. Well, that's a lie. I had a half of cucumber but it was a mushy mess and [...] -
Dinner meals are getting harder and harder for me to share lately. I've gone back to just whipping things up without really measuring anything (this meal was going to be one of those until I realized I still had enough light to take some photos.) I've also instituted a few brainless meal nights [...] -
Three years ago I posted a video called "Makin' Hard Boiled Eggs" where I shared my system for, well... making hard boiled eggs. Genius name, I know. I'm smart like that. Anyway, since then I've gotten tons of feedback and comments thanking me but all the information is locked in a long winded 10 minute [...]
About Roni
Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.









I love your honesty. Thank God I’m not the only one who can polish off a whole bag of chocolate chips, lol! ;) Count it as a vegetable and move on. :)
Congrats on selling your house, that was fast! Your new house looks awesome. Can’t help but notice the name “Ryan” all over it. How funny!
I am so inspired by your ability to just accept your food decisions and move on. I really struggle with that. Have a run tomorrow :-)
The house is looking great!! I built a house 10 years ago (doesn’t seem like that long ago)…and it is the most exciting time. I loved to go check on it daily to see all the progess that was made. It is so much fun when you finally get to move in….nothing like a brand new home…enjoy it all.
lol I noticed the name ryan all over it too….it was the first thing I noticed when I looked at the picture lol. I can’t beleive how fast they are moving on your house! What is the estimated move in date on it?
I thought of you so many times today. I’m glad you guys are settling in ok.
hi roni. u mentioned eating fast food. someone sent this short youtube video to me. all of us should see it. it’s the “McDonald’s 4 Year Old Cheeseburger” video and how fast food does not break down… AT ALL!!!! gotta see it for yourself.
http://www.youtube.com/watch?v=4IGtDPG4UfI
I love your honesty, too. But you DID beat yourself up a bit, I think. Which you shouldn’t do. To make healthy choices while working, taking care of a child, moving and building a house, you also have to prepare those healthy snacks and get rid of the unhealthy ones. That’s one more task in already stressful times, and we are all human and meet our limits sometimes. I hope you enjoyed at least half of that bag. If not, that should be a task for your next “attack” – enjoy what you are eating! I have found that I stop earlier if I concentrate on enjoying unhealthy food if I really have to eat it.
Lots of love, your home looks great!
Nina
Oh, and something else. I am so relieved you all show us that we do not have to be 100% perfect to achieve our most important goals. :)))))
Hang in there, I know it’s hard when you’re out of that healthy “groove” and trying to get back into it. I can’t remember if I read this idea here or somewhere else, but it helps me to commit to 3 healthy things JUST for today. Today I will: take an hour walk, go to the produce market, and make one of my filling favorites for breakfast- oatmeal. Even in the midst of craziness, I can handle that for today. Have a great weekend!
Having Ryan printed all over your house, knowing it will always be printed there, in the walls, that’s a good omen of things to come!
hang in there. So many things throw me off program. But the good news is – we know what to do to be On program and we are on program way more than we are off :)
Roni -
It’s good to know I’m not alone – anyone can have a bad day, weekend, or week (I waayyy over-indulged last weekend – but got right back to it Monday). Go to a WW meeting – accept the damage and deal with it. Hope you had a great run! You’re an inspiration, and as I said, it’s so nice to know I’m not alone.
I am so excited for you and your family the house looks like it will be beautiful keep us posted on the pics. I am so motivated by you daily because you are always sharing your ups and downs and how you deal with them. You seem to juggle alot .thanks for the pep talk!!
You have a great outlook. And yes, “one good choice leads to another.”
Congratulations on closing on the old house. I know that selling your first house is a relief, sad, emotional, exciting – all at the same time! The progress on the new house is amazing!
Have a great run and a great weekend! :)
It is so tough when you are kitchen-less… I feel your pain. Whenever we renovate anything in our house it seems like our attempts at healthy eating go out the window. When our living environment spins out of control, the eating habits follow suit.
Thank you so much for your honesty. I really needed to read that today. I agree with Nina–it’s nice to see that you don’t have to be perfect to reach your goals. I might adopt that as my new motto!
Just think of it this way, you will stay full longer so you don’t need to eat again for a while! :) Waiting for that feeling of hunger before eating again always makes me feel a little better, more in control.
Way to change your attitude and get positive fast :) You are a great example for me and so many others…Thank you!
staying on track to keep healthy is toughest the first few days… our minds are still connected to our old habits and its easy to slip away… its when we are past two weeks that the diet or fitness regime seems more important and necessary in our lives…. its like our brain has started to include it in our pathways and has kicked out the old, junky ones
Wow, that house is on the FAST TRACK. It is so fun….but stressful at the same time. Something about us women…we seem to turn to food. It comforts us like a friend. Maybe you should try going to a meeting. That always boosts my outlook and challenges me at the same time. Thinking of you during these stressful moments. Pam