I actually got a sponsor to the BlogHer Conference! Do you believe it?! I’m so excited. This means I’ll have coupons! Come see me in Chicago for yours or better yet leave a comment and we’ll do a giveaway! :)
I just posted about their Greek yogurt and I really am a fan. I love it when I get an opportunity to work with a company I like. It’s so much better then turning down the ones I don’t. ;~)
By the way, speaking of conferences…. did you see us Fit Bloggers have one of our own in the works? That’s right, baby… Fit Bloggin’10 click here to read more!
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27 Responses to Stonyfield is sending me to BlogHer!
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I Published a Cook Book!
BlogToLose
What's Cooking in my kitchen?
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I've recently discovered the amazing combination of cheese and dried cherries. I know, it sounds weird, but seriously… good! The other day I smeared some Laughing Cow Light Swiss on Cucumber slices and then topped with a cherry. It was a fun, sweet twist on standard cheese and crackers. Well, cheese [...] -
If I was a good blogger this idea would have been published BEFORE the Super Bowl not during it. I made these today to have a little fun. Surprisingly, The Husband liked them even though he didn't eat more than one. Why? Because he's strange like [...] -
If you read my weight loss blog you know I'm battling a bit of back and neck pain right now. I'm starting to feel a little better but those first few days where rough. Being the head chef of the household, this meant we ordered in a couple of times. I'm [...] -
I'm LOVING Pinterest! I can just scroll all day long looking at food photo after food photo. I wish I had more time to peruse! (I'm RoniNoone there by the way?) The other day I pinned a Portabello Mushroom pizza and was immediately inspired. It's such a simple idea and so light. [...] -
The other day I found myself craving an Orange Julius. Are they as popular as I think they are? Growing up we had an Orange Julius at our local mall. It was always a treat for us at the end of a family shopping trip. Once I was old enough to be [...] -
So I'm a little breakfast nutty at the moment. Little Bean LOVES eggs and I find myself cooking them more and more. This morning I decided to go super light (after last nights chocolate overload) and it was totally satisfying for just over 100 calories! The trick to making [...] -
A few weeks ago I saw Chef Michael Simon make a raw kale salad on The Chew. He sliced beets up real thin and cut the kale into ribbons. Then made a vinaigrette out of red wine vinegar and olive oil. I was immediately intrigued. So far I've only [...] -
I've had this idea for a quick creamy chicken dish for a few days now. It was time to give it a shot. The whole family LOVED it. I'm not joking. The only complaint came from Little Guy who declared his hate of mushrooms yet again BUT he ate everything around them. Fine [...] -
I made this on a total whim yesterday as I had leftover avocado after feeding the baby and leftover Spaghetti squash cooked from the weekend. I roasted the squash to serve with my Chicken tips instead of potatoes and it was AMAZING! Anyway, I'm getting sidetracked. So I'm sitting there staring [...] -
It's post holiday season. You know what that means? Leftover Crescent rolls to experiment with! Every year for Thanksgiving I buy a few canisters. It's the only time I do as I can't be trusted around them. Let's just say I'd beat you in the How-Many-Crescent-Rolls-Can-You-Eat-In-One-Sitting game and leave [...] -
Last week the kids and I tried parsnips for the first time and I've made them 3 times since. I wanted to figure out the best way to roast them. Yeah, that's it, the best way to roast them. You'll buy that right? Right? The truth is, I'm obsessed. I found myself [...] -
Yesterday just felt like a good day to stuff an acorn squash. I had one sitting on my counter for quite some time and it was just begging to be cooked. Since both husband and child don't like it I made a solo meal just for me and, well, it was DELICIOUS! [...] -
I bought a fennel bulb on a whim for the holidays not knowing quite what I would do with it. Of course I forgot about until yesterday when I was rummaging through the fridge trying to figure out what I wanted to make for breakfast. I pulled it out and stared [...] -
I probably should have warned you I was taking a holiday hiatus. I've been soaking up every moment of family time imaginable these last few days, leaving no time for anything else. Not even blogging! Shocking I know. ;) So I return not with a new recipe, per se, but to [...] -
Here's a quick idea for when you find yourself with a spaghetti squash but don't quite know what to do with it. Come on. Admit it. That's happened to you too. It's sure happened to me! I roasted this squash on Sunday... [...] -
I'm not sure if this will be a crowd pleaser, but I liked it and thought I'd share in hopes it inspires you to have some fun with kale. I loved the combination of sweet pear, earthy kale, salty bacon bits and creamy hummus. The only issue with the wrap was [...] -
I'm going on day 2 of counting Weight Watcher Points and I'm already inspired to come up with light, healthy meals for myself. It's like I needed the constraint of points to motivate me. Isn't that weird? Anyway, all morning I was brainstorming what to make for lunch. I wanted something flavorful [...] -
I have a friend who patiently cleaned, peeled and cubed a fresh pumpkin and then selflessly gave me some. Scratch that, a TON! I would have never even thought of doing something like that! But now that I have it in my fridge the ideas are flowing. First, I roasted some [...] -
CHRISTMAS COOKIES! YAY! Sorry. I'm so excited! Little Guy and I had tons of fun making and decorating cookies today. It may just be my favorite part of the holiday season. I loved it when I was a kid and now I get to do it with my own kids. [...] -
This may be my simplest idea yet, but it was so tasty and satisfying I had to share. Plus you guys know I'm a Laughing Cow Community Leader so I'm all about sharing fun ways to use their products. You guys may also know how I feel about pausing and making [...] -
I made this on Thursday. THURSDAY! I hate when I can't post something I've eaten within 24 hours. It just bugs me. Not sure why, it really doesn't matter when I post it, does it? Anyway, I did whip this up to cure a pizza craving and I couldn't be happier. [...] -
It's been awhile since I jazzed up a tilapia fillet. I've breaded them before, coated them in oats, flavored them like one of my favorite drinks and topped them with a fun salsa. It was time to bring nuts into the party. You are going to think I'm crazy but I've [...] -
Fun leftover turkey idea #2! Click here for leftover turkey idea #1. I had a little Gouda leftover from this years Harvest Salad and decided to put all the same flavors from the salad into a quesadilla. I just can't get enough of the smokey gouda/sweet craisin combo. It goes [...] -
It's the day after Thanksgiving and my refrigerator ROCKS! I have leftover turkey, mashed potatoes, stuffing, roasted Brussels Sprouts, a bunch of veggies and tons of miscellaneous fun stuff. I've already made stock from the bones (like this) and my first batch of soup, Classic Turkey Noodle. I hope to share [...] -
I'm so sorry I've been slacking in the Thanksgiving recipe department. I feel like a bad food blogger. Everyone else is posting festive ideas and here I've gone missing for a few days. Maybe it's because I'm not doing anything special for Turkey day. I finally got my holiday cooking [...]
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Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.Like the new look of Roni’s Weigh?
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Hi Roni – Awesome that you got a sponsorship. I’m also a huge fan of their Oikos Greek yogurt – great taste and lots of protein!
go you! i haven’t tried their oikos yet but i love their regular lowfat yogurt. i will put it on all sorts of things.
Congrats Roni! I love greek yogurt and eat it all the time… and I will try this brand now just for you! (You just got your sponsor a customer!)
I heart yogurt… I’m new to the Greek style. I’ve been liking Chobani, but I think the Oikos is worth a go after some good reviews :)
Congrats!!! I like their products, too.
WOO HOO congrats, Roni. i am dying to try greek yogurt!
awesome! I love them. so what does getting sponsored actually mean?
~Lisa
congrats, Roni!!! I love the Oikos greek yogurt, too! The blueberry and honey are my faves :)
Stoneyfield is the only yogurt we eat in my house. Oddly, I have never tried their greek yogurt…but we eat everything else! Congratulations on the sponsorship!
Congratulations, Roni! Every year the BlogHer conference seems to get better and better. And how fun to be able to go on a sponsorship. Can’t wait to hear all about it!!
YAAAAAAAAY!!!! I’ll come meet you when you’re here :)
Lisa – It means they are covering some of the cost to attend in exchange for handing out coupons and posting reviews of their products. It really is a win win for me. I love yogurt! :)
See you next week!!! :)
I love yogurt, especially Greek-style yogurt. I’ll have to try Oikos soon; I have read so many good things about it…
I like Stonyfield. It is great yogurt. I just recently started trying Greek yogurt. I think it is good in recipes vs. eating out of the container. I wll check for Stonyfield at my grocey store.
Have a fantastic time. I look forward to trying the yogurt.
Congrats Roni! I love Stonyfield yogurt, I will have to try thier Greek yogurt soon.
I always eat Stonyfield…I havent been able to find the greek yogert yet :(
I love the greek yogurt.. unfortunately not all the stores carry it around here. I love many varities of Stonyfield, actually… GREAT news that they discovered how cool you are Roni! Have fun at the conference; wish you much success!
I can’t wait to try the Greek Style, but haven’t found this one at the commissary. I may have to keep looking..
So where will the conference be? Your note above said Chicago and when I clicked on your link Fit Bloggin’10 click here to read more! I thought it said Maryland.
I missed you last time in Chicago so wanted to make a note when/where.
I wish that I could find this stuff. I must just live in the middle of rural America where we don’t get stuff until it is already “old” to the rest of the country!
I LOVE STONYFIELD YOGURT!!! I only buy small amounts since it’s over two dollars each!
Stonyfield is a great company (says the NH girl!) so you can be proud of your new great sponsor. Woo hoo!
would love to try!
Roni: Congrats on the sponsor. I use the Fage nonfat greek yogurt all the time so it would be great to try another variety. Have a blogging good time in the windy city.
Dana… CHICAGO! ;~)
Congrats! Show’s how terrific this blog is. You deserve all the recognition and accolades.
One question for the yogurt people… Ask them why they put so much sugar in there.