Thursday Thoughts X

I REALLY didn’t think I’d have time to write this week’s Thursday Thoughts but being that I missed last weekend due to the holiday (which went off without a hitch, by the way) I had to squish in a quick post before putting the Christmas lights out with the family.
Because I haven’t had much time, I haven’t done much blog reading, or any reading for that matter so my thoughts are going to be pretty egocentric (not that half of them aren’t normally anyways :)
SO here goes…
- As if I didn’t have enough things to attend to I started to blog on my friend, the designer’s site. I will NO WHERE NEAR post as frequently as I do here but I’m going contribute a few articles a month. Mostly because there are somethings I want to blog about that don’t necessarily fit the weight loss arena or the food arena (yes I have other interests! lol). I guess you can say his blog will be my outlet for other topics, like design, maybe techie stuff. Although I was thinking of creating a new blog (YES I’m crazy) for my geek side. I feel like I have a lot to share and I’d love to help people with their blogs in the process. Mind you, this is just a thought! Nothing in the works quite yet! In the mean time, you can check out my first post about why I blog on dzobel.com by clicking here.
- Not only have I been writing for another site but I was also interviewed for another blog. Workout Mommy (who is super cool, I got to meet her in Chicago) asked if I’d answer a few questions for her "One Fit Mommy" series and I happily said yes. You can check out my interview by clicking here.
- I also got tons of work done recently. If you remember, Michele asked for a reader map. Well, I found one I fell in LOVE with and got it set up over on BlogToLose. So if you have a chance click here and add yourself. I’d LOVE to see where everyone’s from!!
- As for GreenLiteBites, of course I did something fun with my turkey leftovers, making a Curried Turkey salad with Apple and Pear. Yesterday I posted the video of the week, where I make dinner from beginning to end in 20 minutes while listening to the grinch. :~) Oh! and I made a new breading for tilapia, not that the husband even really noticed. ;~)
- Other then that I did Weigh-in yesterday for the first time in almost 2 months. TWO MONTHS! I couldn’t believe it. I don’t know where the time goes. Anyway for all my worries and "fat feelings", wondering if I’m reall getting it, even through the holiday, I was only up .4lbs. In a maintainer’s book, that’s nothin’ Every weigh has me more and more confident, this one especially. I really thought I was going to be over my Weight Watchers goal and I’ve been really scared of the scale. Trusting yourself is a HUGE part of the journey and I’m getting there, slowly. Click here to check out my updated weight progress page.
- Other then that, if you didn’t notice I updated my twitter food journal tool. Click here to check it out. I’ve been using it the last few days and it’s been making journaling really fun (for this geek at least!) If you are interested in following my food journal account click here to check out RonisFood. If you’ve been considering keeping a food journal yourself, you should check out this article on the benefits. It talks about intuitive eating which I know some of you follow.
- Things I’m working on… I have a ton of video footage I haven’t even begun to edit from my min-documentry (a day in the life). I’m going to get working on that before recording any new Ask Roni’s. I also have a post I’m working on and quite a full inbox to attend to. Oh! and of course the scale contest. If you haven’t entered click here to check it out. I may have a fun announcement about that in the next few days. Oh! Oh! I have books coming out of my ears too! So expect some book reviews these next few weeks.
Ok, I’m out. There no way the husband is going to get these lights up himself. Plus the toddler and I have a pile of leaves in the front yard that are just begging for us to jump into. :~)
Have a great night!
Useful links...
10 Responses to Thursday Thoughts X
Leave a Reply Cancel reply
I’ve been doing this a looong time…
Roni’s Other Sites
BlogToLose
A Community of Weight Loss Bloggers. We are here to support, cheer on, pick up and reach our goals together! Join Us!
What's Cooking in my kitchen?
-
Finally my first Farro idea! I have to say, I love this stuff! It's chewy and yummy and, well, fun! I tossed it with what I could find in my pantry and it made a wonderfully satisfying lunch. Filling but not heavy, tasty and quite nutrient dense. According to NutritionData.com this [...] -
I've seen it mentioned in a few of my clean eating and healthy cook books but honestly, I never even thought of Farro as an option for me. I refuse to shop at specialty stores and I try to use only common products that I can keep in stock and purchase from a typical grocery [...] -
I've never had a tuna melt. Is that weird? I guess that's what happens when you grow up not liking mayonnaise. I never ate tuna salad or egg salad or chicken salad. Honestly, they always kind of grossed me out. Then I realized.. hey.. why does tuna salad have [...] -
I have no idea where this idea came from. I was hungry. It was lunch. I had Brussels Sprouts. That was all the catalyst I needed.:) I decided to use a slice of real bacon to add flavor and little fat that would help sauté the sprouts. I'm trying [...] -
WOW was this good. I mean seriously good. It's not vegetarian so don't start throwing stones. I'm calling it a Garden Vegetable Burger because I use the new Laughing Cow Smooth Sensations Garden Vegetable Cream Cheese Spread. It was this recipe on Allrecipes.com that inspired [...] -
I drink water 99.9% of the time but every so often it just doesn't cut it. I want something else. Something more. Something slightly sweet. Today was one of those days. I decided to make a refreshing drink based on the famous Arnold Palmer, half lemonade and half iced [...] -
The other day I made a whole chicken on the grill in pieces. It was delicious! Just a little BBQ sauce and an open flame is all I need to make The Husband happy in the dinner department. I also picked up a few ears of corn from the grocery store. They aren't in season [...] -
Let me explain so you don't think I'm making a chili recipe and just put it on pizza. I'm calling this vegetarian Chili Pizza because chili is what inspired flavors. I think I told you. Little Bean is really into, well, BEANS! We go through a can about every 2 days. Yesterday [...] -
I've confessed my inability to follow recipes here on GreenLiteBites many, many times. I don't know why it's so hard for me. I can barely follow some of my own and I wrote the darn things! I think most of my problem stems from not having all the ingredients listed and, [...] -
Leftover brown rice and leftover sauce meet in this quick lunch idea inspired by my favorite food of all time: Pizza. I swear I can turn anything into a pizza concoction. Have you seen all my pizza ideas? I've used everything from pumpkin to zucchini, polenta to wontons. Nothing is off [...] -
This isn't a recipe just an idea I had to share. I can't believe how good it was! I've never had grilled pineapple. Can you believe it? I just never really had the desire to grill it before. When you love something raw sometimes it doesn't occur to you to cook it. [...] -
I whipped this up for lunch on a whim today because, well, I have a baby who's obsessed with three things… Cheese, Beans, and Avocado. No, really. Look... It's my go to meal for him so I find myself with beans and avocado readily available. [...] -
You know that tradition 7 Layer Mexican Dip? The one with the cream cheese, guacamole, salsa, lettuce, cheese, green onion and olives? Yea. That's the one. Well I had a craving for it the other day. Well, not exactly for it as I can never make anything the way it's suppose [...] -
If you go through the archives of GreenLiteBites I have about 5 total beef recipes. Five. Compare that to the 80+ I have tagged with chicken/turkey there's a clear winner in the meat department on my blog and in my home. I don't have a beef with beef (omg The Husband [...] -
I'm a kitchen sink smoothie maker. Whatever I have on hand goes in the blender and viola! A quick breakfast or a healthy snack. Last year I posted an "Elastic Approach" to how I make smoothies but I still like to share specific combinations that worked really well. This was one [...] -
The other night it was just the kids and I home for dinner and I decided to make what I wanted to make no holds barred. Without The Husband home it's much easier for some reason. Hmmm wonder why? Ok, not here to husband bash.. really.. I'm not! I'm here [...] -
*sigh* I was really hoping to share an awesome turkey burger idea. I had grand plans for my leftover ground turkey. The results was alright but they could have been so much better. I added diced pineapple, red pepper, green pepper, oats and soy sauce to the meat and formed 2 patties. In hindsight I [...] -
I made this on a total whim yesterday having no idea if it would work. To my surprise it did AND the husband actually said he liked it... UNSOLICITED! Here's the story. I had only 4 tilapia fillets defrosted for dinner. I knew it wasn't going to be enough for us [...] -
This is a slight reboot of a recipe I posted last year simply called Sweet Potato and Black Bean Chili. Staying true to my use-what-I-have-on-hand roots I, well, used what I had on hand and made a similar dish with a spicy twist. Topping the result with avocado added a cool creaminess that [...] -
Did you hear? The Laughing Cow recently launched Smooth Sensations a line of 5 cream cheese spreads. There's Classic Cream, Classic Cream Light, Strawberries & Cream, Garden Vegetable and my favorite… Cinnamon. It's a sweet wedge of creamy goodness! Today I decided to use my new favorite flavor [...] -
Confession time, I recorded a 30 minute video making this with both kids (partally) 2 nights ago. I miss videos. I really do but they seem so much more difficult with 2 children. I'm also having technical difficulties with my video recording and audio syncing making it VERY time consuming to edit. [...] -
A couple of years ago I shared a modified version of Sloppy Joe's I made for a party. Everyone loved it but I've been wanting to try to make something similar for the family on a smaller scale and without the pre-made canned Manwich sauce. I don't particularly have any issues [...] -
Yesterday I was dreaming about a salad. Not just any salad, but a chickpea filled, cucumber, and red onion salad with a fun, tangy dressing. Unfortunately, I had no cucumber or red onion. Well, that's a lie. I had a half of cucumber but it was a mushy mess and [...] -
Dinner meals are getting harder and harder for me to share lately. I've gone back to just whipping things up without really measuring anything (this meal was going to be one of those until I realized I still had enough light to take some photos.) I've also instituted a few brainless meal nights [...] -
Three years ago I posted a video called "Makin' Hard Boiled Eggs" where I shared my system for, well... making hard boiled eggs. Genius name, I know. I'm smart like that. Anyway, since then I've gotten tons of feedback and comments thanking me but all the information is locked in a long winded 10 minute [...]
"Quick Wednesday Weigh In... http://t.co/oDawEKGC— RoniNoone
About Roni
Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.Connect
Stop by and say hi...
Like the new look of Roni’s Weigh?
Check out PageLines WordPress Themes
. Roni's Weigh is built on premium theme PlatformPro.
© 2011 SkinnyMinnyMedia LLC










I was wondering – are your Greenlite Bites videos available as podcasts as well?
They aren’t…. YET! LOL
I’m working on it.
I love WorkoutMommy, and read your interview a wile back and loved it too.
Well, if this is an egocentric post then I’m jumping in =).
So far this holiday season I’ve lost 4 lbs. Yahoo! I didn’t want to slow down and just maintain this holiday season. I set a goal to reach by New Year which gets me thru all the feasting and sweets.
Somehow eating healthier and working hard to reach my goals makes all the sweets and the usual desire to overeat disappear. It’s exciting to see muscles I forgot I had.
I’m glad your holidays went well!
I love Green Lite Bites; you come up with some great recipes!
I think it’s amazing that you have maintained this weight loss. Did you find it hard to switch mental gears, going from the “losing weight” mentality to the “maintaining” mindset? I am a little concerned about that for myself because I have NEVER been in a not losing weight mindset!! I gotta think it’s gonna be strange…
Wow, you were thinking of starting another blog – amazing!
I love the reader map!
Can’t wait to try your new breading for tilapia…I have some frozen tilapia from Aldi that is waiting to be used.
Congrats on maintaining at the weigh-in – and right after Thanksgiving! You really are an inspiration.
Can’t wait to watch your video!
WOOHOO for your audition!! you are getting so many opportunities :D!
and congrats on maintaing too!! 0.4?? thats like nothing lol!
I love the readers map…although it took me 4 times to be happy with the info I entered along with the photo. But it is cool. So far it looks like I am the only one in Europe. :-(
dang woman, you are my IDOL. you get more done in a week than I do…than I do :)
Great job on the maintenance Roni!
Hope you have a good weekend!
I’m a techie and would love it if you would start a tech blog. I think it is a great idea!!