DD Smart Menu
The other day I found myself at a Dunkin Donuts. Did you ever think you’d read those words on my blog? :~) I was picking up donuts for the husband, don’t get me started, and I was hungry. UGH! Talk about temptation! Thankfully I was there after a run and honestly had no desire for a donut. But I was hungry, and that’s when I remembered DD Smart Menu.
I’ve been meaning to try an Egg White Veggie Flatbread Sandwich for weeks. Now, before I give you my review you have to understand my stance on fast food breakfasts. I hate them. I’m not kidding, there is something that grosses me out about fast food eggs. Plus they always pair it with cheese and I’m just not a fan of cheese and egg together. Yes, yes, I know, I’m crazy.
So where am I going with this? Oh yeah. Well, it was GOOD! I mean it. Cheese and all, I really liked this breakfast option. The egg white was firm, cooked through. The flatbread had a nice texture and flavor and I even didn’t mind the cheese slice! It wasn’t overbearing.
My biggest complain isn’t about the food but the fact that you can’t custom the order. I originally asked for no cheese but the sandwiches are pre-made so you don’t have a choice. Other then that and not being all nice and neat like the picture, it was a winner in my book. I can’t wait to try the Turkey Sausage one!
Here are my top picks from the menu. Be warned, don’t assume low points just because something’s on the DD Smart menu. The Reduced Fat Blueberry Muffin is still 8 points. Yikes! Makes me wonder about the “regular”! I don’t know about you but an 8 point muffin isn’t worth it. I’d rather have the egg sandwich and a tea with some fruit.
Oh! and don’t ask me why the veggie has more fat then the sausage, it makes NO sense to me!
| Item | Calories | Fat | Fiber | WWP |
|---|---|---|---|---|
| Egg White Veggie Flatbread Sandwich | 290 | 9g | 3g | 6 |
| Egg White Turkey Sausage Flatbread Sandwich | 280 | 6g | 3g | 5.5 |
| Latte Lite (iced or hot) | 70 | 0 | 0 | 1 |
| Coffee Coolatta® with Skim Milk | 170 | 0 | 0 | 3 |
13 Responses to DD Smart Menu
Leave a Reply Cancel reply
Roni’s Other Sites
BlogToLose
What's Cooking in my kitchen?
-
If I was a good blogger this idea would have been published BEFORE the Super Bowl not during it. I made these today to have a little fun. Surprisingly, The Husband liked them even though he didn't eat more than one. Why? Because he's strange like [...] -
If you read my weight loss blog you know I'm battling a bit of back and neck pain right now. I'm starting to feel a little better but those first few days where rough. Being the head chef of the household, this meant we ordered in a couple of times. I'm [...] -
I'm LOVING Pinterest! I can just scroll all day long looking at food photo after food photo. I wish I had more time to peruse! (I'm RoniNoone there by the way?) The other day I pinned a Portabello Mushroom pizza and was immediately inspired. It's such a simple idea and so light. [...] -
The other day I found myself craving an Orange Julius. Are they as popular as I think they are? Growing up we had an Orange Julius at our local mall. It was always a treat for us at the end of a family shopping trip. Once I was old enough to be [...] -
So I'm a little breakfast nutty at the moment. Little Bean LOVES eggs and I find myself cooking them more and more. This morning I decided to go super light (after last nights chocolate overload) and it was totally satisfying for just over 100 calories! The trick to making [...] -
A few weeks ago I saw Chef Michael Simon make a raw kale salad on The Chew. He sliced beets up real thin and cut the kale into ribbons. Then made a vinaigrette out of red wine vinegar and olive oil. I was immediately intrigued. So far I've only [...] -
I've had this idea for a quick creamy chicken dish for a few days now. It was time to give it a shot. The whole family LOVED it. I'm not joking. The only complaint came from Little Guy who declared his hate of mushrooms yet again BUT he ate everything around them. Fine [...] -
I made this on a total whim yesterday as I had leftover avocado after feeding the baby and leftover Spaghetti squash cooked from the weekend. I roasted the squash to serve with my Chicken tips instead of potatoes and it was AMAZING! Anyway, I'm getting sidetracked. So I'm sitting there staring [...] -
It's post holiday season. You know what that means? Leftover Crescent rolls to experiment with! Every year for Thanksgiving I buy a few canisters. It's the only time I do as I can't be trusted around them. Let's just say I'd beat you in the How-Many-Crescent-Rolls-Can-You-Eat-In-One-Sitting game and leave [...] -
Last week the kids and I tried parsnips for the first time and I've made them 3 times since. I wanted to figure out the best way to roast them. Yeah, that's it, the best way to roast them. You'll buy that right? Right? The truth is, I'm obsessed. I found myself [...] -
Yesterday just felt like a good day to stuff an acorn squash. I had one sitting on my counter for quite some time and it was just begging to be cooked. Since both husband and child don't like it I made a solo meal just for me and, well, it was DELICIOUS! [...] -
I bought a fennel bulb on a whim for the holidays not knowing quite what I would do with it. Of course I forgot about until yesterday when I was rummaging through the fridge trying to figure out what I wanted to make for breakfast. I pulled it out and stared [...] -
I probably should have warned you I was taking a holiday hiatus. I've been soaking up every moment of family time imaginable these last few days, leaving no time for anything else. Not even blogging! Shocking I know. ;) So I return not with a new recipe, per se, but to [...] -
Here's a quick idea for when you find yourself with a spaghetti squash but don't quite know what to do with it. Come on. Admit it. That's happened to you too. It's sure happened to me! I roasted this squash on Sunday... [...] -
I'm not sure if this will be a crowd pleaser, but I liked it and thought I'd share in hopes it inspires you to have some fun with kale. I loved the combination of sweet pear, earthy kale, salty bacon bits and creamy hummus. The only issue with the wrap was [...] -
I'm going on day 2 of counting Weight Watcher Points and I'm already inspired to come up with light, healthy meals for myself. It's like I needed the constraint of points to motivate me. Isn't that weird? Anyway, all morning I was brainstorming what to make for lunch. I wanted something flavorful [...] -
I have a friend who patiently cleaned, peeled and cubed a fresh pumpkin and then selflessly gave me some. Scratch that, a TON! I would have never even thought of doing something like that! But now that I have it in my fridge the ideas are flowing. First, I roasted some [...] -
CHRISTMAS COOKIES! YAY! Sorry. I'm so excited! Little Guy and I had tons of fun making and decorating cookies today. It may just be my favorite part of the holiday season. I loved it when I was a kid and now I get to do it with my own kids. [...] -
This may be my simplest idea yet, but it was so tasty and satisfying I had to share. Plus you guys know I'm a Laughing Cow Community Leader so I'm all about sharing fun ways to use their products. You guys may also know how I feel about pausing and making [...] -
I made this on Thursday. THURSDAY! I hate when I can't post something I've eaten within 24 hours. It just bugs me. Not sure why, it really doesn't matter when I post it, does it? Anyway, I did whip this up to cure a pizza craving and I couldn't be happier. [...] -
It's been awhile since I jazzed up a tilapia fillet. I've breaded them before, coated them in oats, flavored them like one of my favorite drinks and topped them with a fun salsa. It was time to bring nuts into the party. You are going to think I'm crazy but I've [...] -
Fun leftover turkey idea #2! Click here for leftover turkey idea #1. I had a little Gouda leftover from this years Harvest Salad and decided to put all the same flavors from the salad into a quesadilla. I just can't get enough of the smokey gouda/sweet craisin combo. It goes [...] -
It's the day after Thanksgiving and my refrigerator ROCKS! I have leftover turkey, mashed potatoes, stuffing, roasted Brussels Sprouts, a bunch of veggies and tons of miscellaneous fun stuff. I've already made stock from the bones (like this) and my first batch of soup, Classic Turkey Noodle. I hope to share [...] -
I'm so sorry I've been slacking in the Thanksgiving recipe department. I feel like a bad food blogger. Everyone else is posting festive ideas and here I've gone missing for a few days. Maybe it's because I'm not doing anything special for Turkey day. I finally got my holiday cooking [...] -
I just made a quick, tasty one pot meal the whole family ate without complaint! And when I say "whole" I mean WHOLE! The Baby, The Little Guy, AND The Picky Eater Husband! Here's the story…I was in NO mood to spend a lot of time on dinner. The thought [...]
About Roni
Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.







OH YUM! I will have to check that out thanks for the tip! I agree on the typical rubbery cheese that typically comes on those fast food sandwiches! THANKS again RONI!
I tried the Turkey Sausage one last week, I enjoyed it! The veggie was good too, but for less points and more flavor (in my opinion) turkey sausage egg white flat bread wins it.
i’ve been wanting to try this for awhile! glad to read a review about it~
Makes me wish we had a Dunkin Donuts around here!
cool, maybe the family and I can do DD and I won’t self-implode!
I tried this last weekend when the boyfriend drove through on our roadtrip. I was surprised how good it was. I ended up tearing off alot of the flatbread bc there was too much bread for too little egg. But it filled me up and i felt much better than I would have if i went for the donut…..
Thanks for giving the point values!
So this is dangerous! We have a DD opening up in our small town….in a few days. It is in the same strip mall that the gym is in! Geesh! Talk about temptation. Atleast now they have smart options.
Good to know! I just found out about these but haven’t gotten to try one yet. I’ll try to resist going to DD, but good to know there’s an option!
i like the trend of places having more healthy choices. It should only get better in the coming years :)
Hi Roni,
Thanks again for such a great site!!!
For the drinks that you gave points values- what sizes are they?
Thanks!
Amy
Amy – That’s a good question! They don’t say on there web site, I’m going to assume the smalls or “Regulars”.
OMG I thought I was the only person who had a thing about fastfood eggs….I’m gonna try one now .
I am not a fan of greasy processed breakfast. I tried and like the DD egg white veggie flatbread. I have hypertension and watch what i eat so eating this sandwich while on the road is a good alternative