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While grabbing my whole wheat english muffins at the store yesterday, these gems caught my eye. I never saw them before and when I picked them up I knew I had to buy them. They were soft, big, 100% whole grain and 1 point!! So I ditched the english muffins (for the week) and decide to give these a try instead.
Oh My Word! SO Good. I made this sandwich on one this morning. A little, sliced turkey, turkey pepperoni, laughing cow, baby spinach, tomatoes and spicy mustard, it was DELICIOUS. I can’t wait to get one of my burgers on one! The best part, I think I can pass these by the husband as a hamburger bun, they are just so soft, I can’t see him complaining!
Another positive (as I know this is a concern for some), no High Fructose Corn Syrup! There is sugar listed on the ingredient list but thats only after the whole wheat flour, water, wheat bran, yeast, and cellulose fiber. Nutritional information… 100 calories, 1g of fat, 6g of fober, 2 g of sugar, 5g of protein per bun!
Can you tell I’m excited! :~) I love finding new stuff!
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I’ve been doing this a looong time…