Choice Ramen Noodles
Check out my quick meal idea with these Ramen Noodles
Check out my OTHER quick meal idea with these Ramen Noodles
Oh boy! If you are anything link me you lived off Ramen Noodles in college. They were cheep, fast and the perfect midnight snack!
The problem with them? Well let’s see, deep fried noodles. Ummm yeah, enough said.
So shortly after college I stopped buying them and honestly, I forgot about them until a couple of weeks ago. Someone mentioned in an email they saw a healthy version at the grocery store and wondered if I tried them. Sure enough, there they were! Right above the regular version in all the flavors I remember, chicken, shrimp and beef.
I bought one of each!
So how much healthier are they? well the bag (that’s right, the whole bag) is 280 calories, 2 g of fat and 4 g of fiber! That’s only 5 points for the whole bag!
That’s a HUGE serving, a real quick lunch and they taste e-x-a-c-t-l-y like I remember them!
Check GreenLiteBites tomorrow as I’m planning to make them for my weekly video posts!
Have you guys seen them already? Anyone else try them? I’m normally pretty late on these types of things! ;~)
21 Responses to Choice Ramen Noodles
Leave a Reply Cancel reply
I’ve been doing this a looong time…
Roni’s Other Sites
BlogToLose
What's Cooking in my kitchen?
-
Finally my first Farro idea! I have to say, I love this stuff! It's chewy and yummy and, well, fun! I tossed it with what I could find in my pantry and it made a wonderfully satisfying lunch. Filling but not heavy, tasty and quite nutrient dense. According to NutritionData.com this [...] -
I've seen it mentioned in a few of my clean eating and healthy cook books but honestly, I never even thought of Farro as an option for me. I refuse to shop at specialty stores and I try to use only common products that I can keep in stock and purchase from a typical grocery [...] -
I've never had a tuna melt. Is that weird? I guess that's what happens when you grow up not liking mayonnaise. I never ate tuna salad or egg salad or chicken salad. Honestly, they always kind of grossed me out. Then I realized.. hey.. why does tuna salad have [...] -
I have no idea where this idea came from. I was hungry. It was lunch. I had Brussels Sprouts. That was all the catalyst I needed.:) I decided to use a slice of real bacon to add flavor and little fat that would help sauté the sprouts. I'm trying [...] -
WOW was this good. I mean seriously good. It's not vegetarian so don't start throwing stones. I'm calling it a Garden Vegetable Burger because I use the new Laughing Cow Smooth Sensations Garden Vegetable Cream Cheese Spread. It was this recipe on Allrecipes.com that inspired [...] -
I drink water 99.9% of the time but every so often it just doesn't cut it. I want something else. Something more. Something slightly sweet. Today was one of those days. I decided to make a refreshing drink based on the famous Arnold Palmer, half lemonade and half iced [...] -
The other day I made a whole chicken on the grill in pieces. It was delicious! Just a little BBQ sauce and an open flame is all I need to make The Husband happy in the dinner department. I also picked up a few ears of corn from the grocery store. They aren't in season [...] -
Let me explain so you don't think I'm making a chili recipe and just put it on pizza. I'm calling this vegetarian Chili Pizza because chili is what inspired flavors. I think I told you. Little Bean is really into, well, BEANS! We go through a can about every 2 days. Yesterday [...] -
I've confessed my inability to follow recipes here on GreenLiteBites many, many times. I don't know why it's so hard for me. I can barely follow some of my own and I wrote the darn things! I think most of my problem stems from not having all the ingredients listed and, [...] -
Leftover brown rice and leftover sauce meet in this quick lunch idea inspired by my favorite food of all time: Pizza. I swear I can turn anything into a pizza concoction. Have you seen all my pizza ideas? I've used everything from pumpkin to zucchini, polenta to wontons. Nothing is off [...] -
This isn't a recipe just an idea I had to share. I can't believe how good it was! I've never had grilled pineapple. Can you believe it? I just never really had the desire to grill it before. When you love something raw sometimes it doesn't occur to you to cook it. [...] -
I whipped this up for lunch on a whim today because, well, I have a baby who's obsessed with three things… Cheese, Beans, and Avocado. No, really. Look... It's my go to meal for him so I find myself with beans and avocado readily available. [...] -
You know that tradition 7 Layer Mexican Dip? The one with the cream cheese, guacamole, salsa, lettuce, cheese, green onion and olives? Yea. That's the one. Well I had a craving for it the other day. Well, not exactly for it as I can never make anything the way it's suppose [...] -
If you go through the archives of GreenLiteBites I have about 5 total beef recipes. Five. Compare that to the 80+ I have tagged with chicken/turkey there's a clear winner in the meat department on my blog and in my home. I don't have a beef with beef (omg The Husband [...] -
I'm a kitchen sink smoothie maker. Whatever I have on hand goes in the blender and viola! A quick breakfast or a healthy snack. Last year I posted an "Elastic Approach" to how I make smoothies but I still like to share specific combinations that worked really well. This was one [...] -
The other night it was just the kids and I home for dinner and I decided to make what I wanted to make no holds barred. Without The Husband home it's much easier for some reason. Hmmm wonder why? Ok, not here to husband bash.. really.. I'm not! I'm here [...] -
*sigh* I was really hoping to share an awesome turkey burger idea. I had grand plans for my leftover ground turkey. The results was alright but they could have been so much better. I added diced pineapple, red pepper, green pepper, oats and soy sauce to the meat and formed 2 patties. In hindsight I [...] -
I made this on a total whim yesterday having no idea if it would work. To my surprise it did AND the husband actually said he liked it... UNSOLICITED! Here's the story. I had only 4 tilapia fillets defrosted for dinner. I knew it wasn't going to be enough for us [...] -
This is a slight reboot of a recipe I posted last year simply called Sweet Potato and Black Bean Chili. Staying true to my use-what-I-have-on-hand roots I, well, used what I had on hand and made a similar dish with a spicy twist. Topping the result with avocado added a cool creaminess that [...] -
Did you hear? The Laughing Cow recently launched Smooth Sensations a line of 5 cream cheese spreads. There's Classic Cream, Classic Cream Light, Strawberries & Cream, Garden Vegetable and my favorite… Cinnamon. It's a sweet wedge of creamy goodness! Today I decided to use my new favorite flavor [...] -
Confession time, I recorded a 30 minute video making this with both kids (partally) 2 nights ago. I miss videos. I really do but they seem so much more difficult with 2 children. I'm also having technical difficulties with my video recording and audio syncing making it VERY time consuming to edit. [...] -
A couple of years ago I shared a modified version of Sloppy Joe's I made for a party. Everyone loved it but I've been wanting to try to make something similar for the family on a smaller scale and without the pre-made canned Manwich sauce. I don't particularly have any issues [...] -
Yesterday I was dreaming about a salad. Not just any salad, but a chickpea filled, cucumber, and red onion salad with a fun, tangy dressing. Unfortunately, I had no cucumber or red onion. Well, that's a lie. I had a half of cucumber but it was a mushy mess and [...] -
Dinner meals are getting harder and harder for me to share lately. I've gone back to just whipping things up without really measuring anything (this meal was going to be one of those until I realized I still had enough light to take some photos.) I've also instituted a few brainless meal nights [...] -
Three years ago I posted a video called "Makin' Hard Boiled Eggs" where I shared my system for, well... making hard boiled eggs. Genius name, I know. I'm smart like that. Anyway, since then I've gotten tons of feedback and comments thanking me but all the information is locked in a long winded 10 minute [...]
About Roni
Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.









i’m so going to have to look for this!!
well they finally found an old comfort food and made it healthy!!! I am so excited to try them!
Thanks for the review of them!
Oh, I just got the hungry girl cookbook and a lot of the recipes remind me of things that you have made.
I’ve heard a lot about the book but haven’t picked it up yet. I’m rarely even on the site anymore, I just don’t have the time but now I’ll have to check it out!
Maybe she’s stealing my ideas! ;~P LMAO
I wish I could find these in Atlanta
I actually just bought 1 chicken and 1 beef last weekend.. I havent tried them yet but im glad to hear that they taste the same =]
GOOD G-D I LOVED THESE THINGS BACK IN THE DAY.
love.
as my thighs attested to in college.
cant wait for the video.
M.
OMG! Heathy ramen noodles? A dream come true for me!! One of my favorite foods…I’ve gotta find them!!
that is good to know! .. I think I am going to have to search them. I just had an eye opening experience yesterday when I was adding up points and noticing that a regular package of those can be 10 to 12 points!! .. and that is a killer! .. because I admit. I am kind of addicted to those. But as you know. I come to realize. if it is something you like. Be prepared to use the points. hahahaha!!
[...] 1 package of Beef flavored Choice Ramen Noodles [...]
I still have not found these choice Ramen noodles, where can i find them?
Becky – I’d ask your local grocery store. I now have seen them at every major chain by me. Normally mixed in with the regular ones.
What area are you in, maybe someone will post a store they know.
I’m in southeast Minnesota
Kroger in Atlanta in Ansley Park had them but I went today and no where to be found..
Choice ramen taste even better, to me(which is hard seeing as ramen noodles are one of the best food I eat), then the regular and I like that they are better for you. I have tried the herb chicken and the beef, I think i prefer the beef. Great in stirfries.
I am a vegetarian….so when I first found these, I would throw away the seasoning packet and just add my own broth. (The chicken seasoning actually has powdered chicken in it which struck me as sorta gross and funny at the same time!) Then I realized the beef seasoning IS vegetarian with no actual ‘beef’ in it. Kinda cool!
I love this choice ramen! and though 280 calories is much less than regular ramen, and there is oodles less fat is in choice ramen than regular ramen, i am a bit of a calorie counter…and i wonder how many calories i save if i use a 5 calorie chicken buillon cube as opposed to the seasoning packet, if any significant amount at all…would anyone happen to know?
Caroline… I don’t think it’s much. Most of the calories are in the noodles. Just so you know I use about 1/2 the packet. :)
Just got done eating them their amazing! Very small noodles but their not to bad.
I can’t find it anywhere in San Mateo County, Calif, in the 94080 area.
I am literally sick to learn that Choice Ramen is no longer being produced, after not finding it at the store. I usually clean off the store shelf when purchasing these. Economical, filling and healthy. WHY OH WHY did this happen. After reading other website entries about cost and “no flavor” I am angry. This is why we are a country of fat pigs! Let those people take regular noodles, through a steak and a stick of butter on it and cover it in salt.
I wish I could find these in my area…. I reallly miss them….. I just now read they stopped making them?!!? NOOOOO