Note to Self…
Don’t buy Doritos telling yourself they are really for the husband and then proceed to eat half the bag. Don’t even BUY the baked Doritos in the first place. You KNOW you have no self-control when they are in the house.
| Food |
|---|
| pretzels (ok, so the toddler grabbed them first thing this morning and we munched – hey it was 6:30 and I didn’t have it in me to argue) |
| Cinnabon Cinnamon Crunch Cereal with skim milk |
| apple |
| Sensible Portions Multi Grain Mini Crisps |
| orange |
| Quaker Mini Delights |
| Butternut Carrot Chicken Soup/Stew |
| light yogurt |
| 2 small slices of pizza |
| frozen yogurt with fresh strawberries |
| WAAAAYYYY to many baked Doritos |
| Activity |
| I had a 12 hour day BUT this morning the toddler and I had a a bit of a dance-fest and played some balloon baseball! |
Useful links...
10 Responses to Note to Self…
Leave a Reply Cancel reply
I’ve been doing this a looong time…
Roni’s Other Sites
BlogToLose
A Community of Weight Loss Bloggers. We are here to support, cheer on, pick up and reach our goals together! Join Us!
What's Cooking in my kitchen?
-
Finally my first Farro idea! I have to say, I love this stuff! It's chewy and yummy and, well, fun! I tossed it with what I could find in my pantry and it made a wonderfully satisfying lunch. Filling but not heavy, tasty and quite nutrient dense. According to NutritionData.com this [...] -
I've seen it mentioned in a few of my clean eating and healthy cook books but honestly, I never even thought of Farro as an option for me. I refuse to shop at specialty stores and I try to use only common products that I can keep in stock and purchase from a typical grocery [...] -
I've never had a tuna melt. Is that weird? I guess that's what happens when you grow up not liking mayonnaise. I never ate tuna salad or egg salad or chicken salad. Honestly, they always kind of grossed me out. Then I realized.. hey.. why does tuna salad have [...] -
I have no idea where this idea came from. I was hungry. It was lunch. I had Brussels Sprouts. That was all the catalyst I needed.:) I decided to use a slice of real bacon to add flavor and little fat that would help sauté the sprouts. I'm trying [...] -
WOW was this good. I mean seriously good. It's not vegetarian so don't start throwing stones. I'm calling it a Garden Vegetable Burger because I use the new Laughing Cow Smooth Sensations Garden Vegetable Cream Cheese Spread. It was this recipe on Allrecipes.com that inspired [...] -
I drink water 99.9% of the time but every so often it just doesn't cut it. I want something else. Something more. Something slightly sweet. Today was one of those days. I decided to make a refreshing drink based on the famous Arnold Palmer, half lemonade and half iced [...] -
The other day I made a whole chicken on the grill in pieces. It was delicious! Just a little BBQ sauce and an open flame is all I need to make The Husband happy in the dinner department. I also picked up a few ears of corn from the grocery store. They aren't in season [...] -
Let me explain so you don't think I'm making a chili recipe and just put it on pizza. I'm calling this vegetarian Chili Pizza because chili is what inspired flavors. I think I told you. Little Bean is really into, well, BEANS! We go through a can about every 2 days. Yesterday [...] -
I've confessed my inability to follow recipes here on GreenLiteBites many, many times. I don't know why it's so hard for me. I can barely follow some of my own and I wrote the darn things! I think most of my problem stems from not having all the ingredients listed and, [...] -
Leftover brown rice and leftover sauce meet in this quick lunch idea inspired by my favorite food of all time: Pizza. I swear I can turn anything into a pizza concoction. Have you seen all my pizza ideas? I've used everything from pumpkin to zucchini, polenta to wontons. Nothing is off [...] -
This isn't a recipe just an idea I had to share. I can't believe how good it was! I've never had grilled pineapple. Can you believe it? I just never really had the desire to grill it before. When you love something raw sometimes it doesn't occur to you to cook it. [...] -
I whipped this up for lunch on a whim today because, well, I have a baby who's obsessed with three things… Cheese, Beans, and Avocado. No, really. Look... It's my go to meal for him so I find myself with beans and avocado readily available. [...] -
You know that tradition 7 Layer Mexican Dip? The one with the cream cheese, guacamole, salsa, lettuce, cheese, green onion and olives? Yea. That's the one. Well I had a craving for it the other day. Well, not exactly for it as I can never make anything the way it's suppose [...] -
If you go through the archives of GreenLiteBites I have about 5 total beef recipes. Five. Compare that to the 80+ I have tagged with chicken/turkey there's a clear winner in the meat department on my blog and in my home. I don't have a beef with beef (omg The Husband [...] -
I'm a kitchen sink smoothie maker. Whatever I have on hand goes in the blender and viola! A quick breakfast or a healthy snack. Last year I posted an "Elastic Approach" to how I make smoothies but I still like to share specific combinations that worked really well. This was one [...] -
The other night it was just the kids and I home for dinner and I decided to make what I wanted to make no holds barred. Without The Husband home it's much easier for some reason. Hmmm wonder why? Ok, not here to husband bash.. really.. I'm not! I'm here [...] -
*sigh* I was really hoping to share an awesome turkey burger idea. I had grand plans for my leftover ground turkey. The results was alright but they could have been so much better. I added diced pineapple, red pepper, green pepper, oats and soy sauce to the meat and formed 2 patties. In hindsight I [...] -
I made this on a total whim yesterday having no idea if it would work. To my surprise it did AND the husband actually said he liked it... UNSOLICITED! Here's the story. I had only 4 tilapia fillets defrosted for dinner. I knew it wasn't going to be enough for us [...] -
This is a slight reboot of a recipe I posted last year simply called Sweet Potato and Black Bean Chili. Staying true to my use-what-I-have-on-hand roots I, well, used what I had on hand and made a similar dish with a spicy twist. Topping the result with avocado added a cool creaminess that [...] -
Did you hear? The Laughing Cow recently launched Smooth Sensations a line of 5 cream cheese spreads. There's Classic Cream, Classic Cream Light, Strawberries & Cream, Garden Vegetable and my favorite… Cinnamon. It's a sweet wedge of creamy goodness! Today I decided to use my new favorite flavor [...] -
Confession time, I recorded a 30 minute video making this with both kids (partally) 2 nights ago. I miss videos. I really do but they seem so much more difficult with 2 children. I'm also having technical difficulties with my video recording and audio syncing making it VERY time consuming to edit. [...] -
A couple of years ago I shared a modified version of Sloppy Joe's I made for a party. Everyone loved it but I've been wanting to try to make something similar for the family on a smaller scale and without the pre-made canned Manwich sauce. I don't particularly have any issues [...] -
Yesterday I was dreaming about a salad. Not just any salad, but a chickpea filled, cucumber, and red onion salad with a fun, tangy dressing. Unfortunately, I had no cucumber or red onion. Well, that's a lie. I had a half of cucumber but it was a mushy mess and [...] -
Dinner meals are getting harder and harder for me to share lately. I've gone back to just whipping things up without really measuring anything (this meal was going to be one of those until I realized I still had enough light to take some photos.) I've also instituted a few brainless meal nights [...] -
Three years ago I posted a video called "Makin' Hard Boiled Eggs" where I shared my system for, well... making hard boiled eggs. Genius name, I know. I'm smart like that. Anyway, since then I've gotten tons of feedback and comments thanking me but all the information is locked in a long winded 10 minute [...]
"Tired of the Magazine Madness... http://t.co/wsMwwaoR— RoniNoone
About Roni
Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.Connect
Stop by and say hi...
Like the new look of Roni’s Weigh?
Check out PageLines WordPress Themes
. Roni's Weigh is built on premium theme PlatformPro.
© 2011 SkinnyMinnyMedia LLC










I know exactly how you feel! I could seriously eat a whole bag in one day (ok, ok one afternoon)! I love those things – they are one of my favorite foods. I rarely eat them now, but the last time I bought them I purchased one of the 99 cent bags instead of the big one. Guess I’m learning, but I sure do miss them! Funny thing is when I first started WW all I ever saw were those big delivery trucks with Doritos painted on the side – it’s like they were stalking me.
Sounds familiar! Last week I bought a bag of Sun Chips for “the kids” and proceeded to eat almost the entire bag (I had to throw the remainder in the garbage to get them out of the house). What is wrong with me?!! The kids aren’t even that crazy about Sun Chips, but they’re obviously a big temptation for me, so I won’t be buying them again anytime soon!
~Sandy
Oi, it sounds like me and the case of the banana bread last night. I felt SO bad afterwards!
found another good food blog that i think you would enjoy:
http://keksgoodfoodblog.blogspot.com/
thanks again for the taco seasoning recipe.
we are so alike and so NOT.
I, too, exercised in the form of a dance soiree to Yo Gabba Gabba.
I, however, have always been icked OUT by doritos :)
now the OTHER ‘o’s’ such as CHEET or FRIT?
those bad boys I adore.
M.
I am the same way when it comes to tortilla chips. I can’t have them in the house. I will eat the whole bag and not think twice about it.
And baked cheetos- forget about it! Something about them being baked puts a green light in my head to eat as many as I want.
I’m so addicted to eating doritos, that I thought I was being really clever when I bought the small 100 calorie pack bake doritos. NOT!
I do that with sun chips. I am good w/any other kind of chips…but the ice cream. Ugg!
Oh man, I am guilty of the “honey, don’t you want…” to try and pretend that I bought something for him when in reality I plan on sneaking a bite (or more) for myself.
You all sound so human, it’s like reading a “true confessions” of food junkies! Yes I do agree Doritos are my crack for sure. Husband will sneak in a bag at the grocery and I have to snag them off the conveyer belt before the clerk rings them up! My mind has this “yes, no, yes, no” battle and sometimes I lose. If they are in the house I obscess constantly about them. It’s torture for sure. It is so not a healthy thing for me. I sure do share your thoughts!