“If your bloggers could see you now” …
That’s what my husband said to me while indulging in a bit of ice cream this evening with the toddler.
You should have seen us. It was hysterical. Think of how much fun a married couple has with the wedding cake at their reception. The toddler and I had the mother child equivalent of that today at the ice cream shop. We were giggling, feeding each other and getting hot fudge everywhere. You need moments like that with your kids. Just thinking about it makes me smile. I know he isn’t going to be 2 forever so I’m soaking up every minute I can and this moment I didn’t want to miss because I’m ‘watchen’ my weight. Sometimes you have to just have fun.
My reply to my husband was, “What? you don’t think I’m going to tell them? Of course I am!” LOL
So yes I had a bit of ice cream AND those gosh darn Berger Cookies. I blogged about them before but I think I lost it in the crash…
For those of you not from Maryland you may have no idea what I’m about to say but consider yourself lucky. They look innocent enough but the famous Berger Cookies are sent from the DEVIL himself! It’s a small butter cookie with a mound of fudge like topping. At 3 points a piece you can easily work them in your plan but who wants just one?
So, yeah, my husband bought another pack of these evil things. I don’t normal have a problem with sweets but between the cookies and ice cream I feel like I’m on sugar overload. Right now, I feel fat and bloated yet those cookies are still calling my name. Why do I want to put more food in my mouth when I already feel gross and overstuffed? It’s like some weird mental defect.
Ok, so the weekend was a disaster but tomorrow is a new day starting a new week and OH what a week it’s going to be. Classes start next Monday so I’ll be working my butt off in preparation.
I’ll be back tomorrow with an “on plan” journal entry. I can’t stand this bloated feeling anymore!
11 Responses to “If your bloggers could see you now” …
Leave a Reply Cancel reply
Roni’s Other Sites
BlogToLose
What's Cooking in my kitchen?
-
I've recently discovered the amazing combination of cheese and dried cherries. I know, it sounds weird, but seriously… good! The other day I smeared some Laughing Cow Light Swiss on Cucumber slices and then topped with a cherry. It was a fun, sweet twist on standard cheese and crackers. Well, cheese [...] -
If I was a good blogger this idea would have been published BEFORE the Super Bowl not during it. I made these today to have a little fun. Surprisingly, The Husband liked them even though he didn't eat more than one. Why? Because he's strange like [...] -
If you read my weight loss blog you know I'm battling a bit of back and neck pain right now. I'm starting to feel a little better but those first few days where rough. Being the head chef of the household, this meant we ordered in a couple of times. I'm [...] -
I'm LOVING Pinterest! I can just scroll all day long looking at food photo after food photo. I wish I had more time to peruse! (I'm RoniNoone there by the way?) The other day I pinned a Portabello Mushroom pizza and was immediately inspired. It's such a simple idea and so light. [...] -
The other day I found myself craving an Orange Julius. Are they as popular as I think they are? Growing up we had an Orange Julius at our local mall. It was always a treat for us at the end of a family shopping trip. Once I was old enough to be [...] -
So I'm a little breakfast nutty at the moment. Little Bean LOVES eggs and I find myself cooking them more and more. This morning I decided to go super light (after last nights chocolate overload) and it was totally satisfying for just over 100 calories! The trick to making [...] -
A few weeks ago I saw Chef Michael Simon make a raw kale salad on The Chew. He sliced beets up real thin and cut the kale into ribbons. Then made a vinaigrette out of red wine vinegar and olive oil. I was immediately intrigued. So far I've only [...] -
I've had this idea for a quick creamy chicken dish for a few days now. It was time to give it a shot. The whole family LOVED it. I'm not joking. The only complaint came from Little Guy who declared his hate of mushrooms yet again BUT he ate everything around them. Fine [...] -
I made this on a total whim yesterday as I had leftover avocado after feeding the baby and leftover Spaghetti squash cooked from the weekend. I roasted the squash to serve with my Chicken tips instead of potatoes and it was AMAZING! Anyway, I'm getting sidetracked. So I'm sitting there staring [...] -
It's post holiday season. You know what that means? Leftover Crescent rolls to experiment with! Every year for Thanksgiving I buy a few canisters. It's the only time I do as I can't be trusted around them. Let's just say I'd beat you in the How-Many-Crescent-Rolls-Can-You-Eat-In-One-Sitting game and leave [...] -
Last week the kids and I tried parsnips for the first time and I've made them 3 times since. I wanted to figure out the best way to roast them. Yeah, that's it, the best way to roast them. You'll buy that right? Right? The truth is, I'm obsessed. I found myself [...] -
Yesterday just felt like a good day to stuff an acorn squash. I had one sitting on my counter for quite some time and it was just begging to be cooked. Since both husband and child don't like it I made a solo meal just for me and, well, it was DELICIOUS! [...] -
I bought a fennel bulb on a whim for the holidays not knowing quite what I would do with it. Of course I forgot about until yesterday when I was rummaging through the fridge trying to figure out what I wanted to make for breakfast. I pulled it out and stared [...] -
I probably should have warned you I was taking a holiday hiatus. I've been soaking up every moment of family time imaginable these last few days, leaving no time for anything else. Not even blogging! Shocking I know. ;) So I return not with a new recipe, per se, but to [...] -
Here's a quick idea for when you find yourself with a spaghetti squash but don't quite know what to do with it. Come on. Admit it. That's happened to you too. It's sure happened to me! I roasted this squash on Sunday... [...] -
I'm not sure if this will be a crowd pleaser, but I liked it and thought I'd share in hopes it inspires you to have some fun with kale. I loved the combination of sweet pear, earthy kale, salty bacon bits and creamy hummus. The only issue with the wrap was [...] -
I'm going on day 2 of counting Weight Watcher Points and I'm already inspired to come up with light, healthy meals for myself. It's like I needed the constraint of points to motivate me. Isn't that weird? Anyway, all morning I was brainstorming what to make for lunch. I wanted something flavorful [...] -
I have a friend who patiently cleaned, peeled and cubed a fresh pumpkin and then selflessly gave me some. Scratch that, a TON! I would have never even thought of doing something like that! But now that I have it in my fridge the ideas are flowing. First, I roasted some [...] -
CHRISTMAS COOKIES! YAY! Sorry. I'm so excited! Little Guy and I had tons of fun making and decorating cookies today. It may just be my favorite part of the holiday season. I loved it when I was a kid and now I get to do it with my own kids. [...] -
This may be my simplest idea yet, but it was so tasty and satisfying I had to share. Plus you guys know I'm a Laughing Cow Community Leader so I'm all about sharing fun ways to use their products. You guys may also know how I feel about pausing and making [...] -
I made this on Thursday. THURSDAY! I hate when I can't post something I've eaten within 24 hours. It just bugs me. Not sure why, it really doesn't matter when I post it, does it? Anyway, I did whip this up to cure a pizza craving and I couldn't be happier. [...] -
It's been awhile since I jazzed up a tilapia fillet. I've breaded them before, coated them in oats, flavored them like one of my favorite drinks and topped them with a fun salsa. It was time to bring nuts into the party. You are going to think I'm crazy but I've [...] -
Fun leftover turkey idea #2! Click here for leftover turkey idea #1. I had a little Gouda leftover from this years Harvest Salad and decided to put all the same flavors from the salad into a quesadilla. I just can't get enough of the smokey gouda/sweet craisin combo. It goes [...] -
It's the day after Thanksgiving and my refrigerator ROCKS! I have leftover turkey, mashed potatoes, stuffing, roasted Brussels Sprouts, a bunch of veggies and tons of miscellaneous fun stuff. I've already made stock from the bones (like this) and my first batch of soup, Classic Turkey Noodle. I hope to share [...] -
I'm so sorry I've been slacking in the Thanksgiving recipe department. I feel like a bad food blogger. Everyone else is posting festive ideas and here I've gone missing for a few days. Maybe it's because I'm not doing anything special for Turkey day. I finally got my holiday cooking [...]
About Roni
Roni started this blog in '05 to journal her weight loss. 70lbs later, she's committed to living a conscious, healthy life and hopes to inspire others along the way. Read more on the about page.







See I can only eat one of them. They are sooo sweet.,but WOW are they good. Only 3 points- hmmm good to know.
Ooooh, I had those cookies before and they are evil! A good friend of our’s is from Baltimore but lives out here and works with the husband. He brought some back last year after going back east and they were gone in seconds. :)
Loved your hubby’s comment and the moment you had with your son sounds precious.
Here’s to a new week!
MmMM… any cookie that looks like a chocolatey marshmallow turd MUST be delicious. Good luck staying out of those!
The best part of the post is your comment about still smiling about sharing ice cream with your toddler. You are absolutely right. You can compensate for ice cream the next day, but you shared a moment that you will remember for a long time..and hopefully so will your son!
You are so right, it is important to share moments, my niece (she is 1) was so proud of herself on Saturday she was feeding me her chocolate brownie. I wasn’t hungry and didn’t really have the points but it was a priceless moment.
Good job for letting yourself have some fun!
It’s wonderful that you had that moment with your kid! It’s true that moments like those last forever. But I know what you mean by wanting more and more. I’m currently trying to climb up from a recent decline in eating habits. I don’t think it’s a mental defect, I think it’s some chemical thing. I’ve heard that chocolate can be addicting. Not only because of the sugar but I think there are trace amounts of caffeine in them also, which actually considered an addicting substance. Luckily, it is the weakest of them all, so I have no doubt that you’ll get out of this one.
It’s 6:20, I’m still at work and dying for dinner, and that cookie picture is making me droooool.
Roni, I absolutely love hearing you write about the challenges that you face. We are ALL human with just so much willpower that varies day to day and being flexible with our eating is the absolute most healthy way to be! No woman should ever turn down the Berger cookie if she really wants it. Indulging sometimes is the healthiest thing… and I love hearing you write about it. You rock!
My brother got married this past Saturday and they had regular wedding cake and BERGER COOKIES for dessert. I thought of you actually as I went by!! I don’t know how I did it but I didn’t have one…but before you get too proud it was only because I didn’t have room since I was carrying two pieces of cake!! Tomorrow is a new day!
Mel
Hi! I’m from Maryland and have never heard of the Berger Cookies! Where do you buy them?
Thanks!
Leah
most grocery stores around Baltimore carry them. You can also buy them online, see the link above in the post.